How to make your coffee shop stand out
Forming an important part of the F&B industry, the coffee segment needs no introduction. And with new concepts and products arriving in the market thick and fast, customers are increasingly looking for quality and traceability. Nagi Morkos, founder and managing partner at Hodema consulting services, identifies the differentiating factors of a successful coffee shop.
Behind the scenes: Baghdad’s hospitality potential
After years of conflict, Iraq is beginning to finally find its feet. Ralph Nader, CEO of Amber Consulting, investigates how the country’s hospitality sector is shaping up and why the capital is proving appealing to F&B brands.
Miral on track to open SeaWorld Abu Dhabi next year
Miral’s SeaWorld includes the UAE’s first dedicated marine research, rescue, rehabilitation and return center.
Tetra Pak to establish a specialized plant-based factory in the UAE
According to a Tetra Pak study, plant-based food market will be worth USD 34.5 billion by 2032 due to rapid change in consumption habits.
What’s trending in coffee across the middle east?
The Middle East is considered to be the cradle of coffee consumption. Naim Maadad, chief executive and founder of Gates Hospitality, takes us on a coffee-infused journey to discover the latest trends in this favorite beverage that are defining the region.