Bidfood Middle East: Revolutionizing hospitality e-commerce in the Middle East
In a dynamic and ever-changing world, the hospitality industry has embraced technological advancements to enhance its services. Among the pioneers leading this transformation is Bidfood Middle East, the region’s leading food and technology distributor. Through its groundbreaking e-distribution platform, myBidfood, Bidfood Middle East is revolutionizing the way B2B transactions occur in the Middle East’s food and beverage domain. We take a look at how myBidfood’s first-of-its-kind features are impacting the hospitality industry and reshaping the landscape of e-commerce in the region.
A stellar edition of HORECA Kuwait
HORECA Kuwait, the annual hospitality and foodservice event, ended on March 8, 2023, with great feedback from guests and exhibitors.
A successful first edition of HORECA and Salon du Chocolat et de la Patisserie in Jeddah
The first edition of HORECA Jeddah, which took place from February 7-9, 2023, at Jeddah Superdome, was hailed a success, gathering together more than 15,000 visitors and 100 exhibitors.
HORECA Kuwait’s 11th edition kicking off soon
The 11th edition of HORECA Kuwait is set to take place at Kuwait International Fair from March 6-8, 2023.
Why technology matters in the world of franchising
Nouhad Dammous, the late editor-in-chief of Hospitality News Middle East, was a firm believer in the power of technology. Here, we share his words on why franchises need to integrate smart systems to improve efficiency and cut costs.
Horeca Kuwait on the horizon
Returning to Kuwait International Fair from March 6-8, 2023, HORECA Kuwait will be bringing together the top names in hospitality and foodservice, not to mention the hottest and most innovative products. We discover what’s planned at the renowned trade show with Mohamad Najia, executive director of Leader’s Group for Consulting and Development, HORECA Kuwait organizer.
RATIONAL: the choice of award-winning chefs Karim Bourgi and Reif Othman
RATIONAL’s mission has always been to provide customers with the best tools for cooking. As an innovative solutions provider, RATIONAL’s special approach toward research and development sets it apart from the rest. With a team of physicists, food scientists, development engineers and experienced chefs working together in the research and development department, the company offers a unique way of doing things.
Nobu Hospitality opens projects in RAK
Marjan has welcomed the celebrated Nobu Hospitality to the emirate of Ras el Khaimah on its flagship Al Marjan Island. This follows the signing with Enevoria Development, who recently acquired a beachfront plot on Al Marjan Island, to build the luxury Nobu hotel and branded residences and the famous Nobu restaurant.
The hottest trends and F&B concepts in KSA revealed
The talk “What’s new? Uncovering hot trends and the latest F&B concepts in KSA” was held during the 11th edition of Saudi HORECA Riyadh, the kingdom’s largest hospitality and foodservice trade event. Experts in the field were invited to participate in a panel discussion that delved into subjects ranging from the secrets behind a successful restaurant business to managing franchises.
How HR is evolving in Saudi Arabia
Senior Saudi HR professionals were invited to participate in a discussion on human resource opportunities, challenges and how the hospitality industry is responding to Saudization. “Human resources in the spotlight and understanding Saudization” was held on November 24, 2022, during the 11th edition of Saudi HORECA Riyadh, the kingdom’s largest hospitality and foodservice trade event.
