Mahmood Khaleel Alhashmi on why Ajman offers a unique UAE stay

Mahmood Khaleel Alhashmi on why Ajman offers a unique UAE stay

Ajman is carving a niche as a charming UAE destination with a distinct identity, combining warm Emirati hospitality, cultural attractions and coastal beauty. Mahmood Khaleel Alhashmi, director general of Ajman Department of Tourism, Culture and Media, explains why the emirate is an ideal choice for travelers seeking genuine connections and leisurely paced, meaningful experiences.

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An authentic expression of Tuscany with MICHELIN-starred chef Matteo Temperini

An authentic expression of Tuscany with MICHELIN-starred chef Matteo Temperini

MICHELIN-starred chef Matteo Temperini, executive chef of Rosewood Castiglion del Bosco, is celebrated for refined, ingredient-driven cuisine rooted in authenticity. With a deep respect for Italian culinary heritage, he brought a taste of Tuscany to Rosewood Abu Dhabi briefly.

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In the kitchen with Rachel Bado, group executive chef

In the kitchen with Rachel Bado, group executive chef

In the kitchen, Rachel Bado, group executive chef creative at SAS Hospitality, finds joy through ingredients, guided by cultures and memories. She shares more in this exclusive interview.

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Virgin Limited Edition Marrakech is slated to open in 2027

Virgin Limited Edition Marrakech is slated to open in 2027

Limited Edition, part of Virgin Hotels Collection, announces a new luxury hotel development near Marrakech, scheduled to open in 2027.

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Regulation is reshaping plant-based expectations, says YOOK CEO Katre Kõvask

Regulation is reshaping plant-based expectations, says YOOK CEO Katre Kõvask

Plant-based products are coming under renewed scrutiny as regulation and consumer expectations reshape credibility across regional food and beverage markets.

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Accor accelerates premium growth in Cairo with Swissôtel Cairo West

Accor accelerates premium growth in Cairo with Swissôtel Cairo West

Accor signs Swissôtel Cairo West, marking a milestone expansion reinforcing Egypt as a priority growth market regionally today.

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Crafting purpose through pastry with Valérie Kassardjian Danoux

Crafting purpose through pastry with Valérie Kassardjian Danoux

From finance to flour, Valérie Kassardjian Danoux founded Délicieuses, crafting refined pastries inspired by France, Switzerland and Lebanon.

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The new wave of citrus drinks with Philip Duff chief officer of Old Duff Genever

The new wave of citrus drinks with Philip Duff chief officer of Old Duff Genever

Philip Duff, global drinks consultant, educator and former spirits brand executive, explores the topic of the latest zesty drinks and bartender branding.

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Six Senses The Palm Dubai slated to open in Q3 2026

Six Senses The Palm Dubai slated to open in Q3 2026

Six Senses will make its highly anticipated UAE debut with the opening of Six Senses The Palm Dubai during early Q3 2026.

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