HOBART receives ‘Best of Market’ award for the third time in a row
For the third time in a row, HOBART GmbH, one of the world market leaders in commercial ware washing, was elected ‘Best of Market’ on the evening before the opening of the INTERNORGA, the major international trade show for the catering industry. Since 2012, the B&L Mediengesellschaft has given this...
John Mansour is the first Lebanese bartender to win second place in Angostura Global Cocktail Challenge 2018
Lebanese bartender, John Mansour, won the second place at the Grand Finals of the Angostura Global Cocktail Challenge 2018. Ray Letoa of New Zealand won first place, and Maximiliano Vallée Valletta of Canada was ranked third.
Mobile bookings in Saudi Arabia jumped 116 percent compared to 2016, revealed Cleartrip data
The online travel sector in the GCC grew nine percent in 2017, reveals Cleartrip, one of the leading mobile and online travel companies in the Middle East, in its 2017 Travel Insights Report. The report, which derives insights from the company’s proprietary data and the data from over 400 partner...
Le Cordon Bleu Lebanon hosts Chef Eric Briffard for a workshop at the new campus
The aim of the event was to get exposure on social media platforms to raise awareness about the opening of the Le Cordon Bleu Lebanon campus.
Chateau Kefraya’s Winning Spirit
To celebrate the outstanding and record rating of 93/100 obtained by Château Kefraya COMTE DE M 2012 by Robert Parker, nicknamed the ‘Wine Pope’, a vertical tasting took place at Sursock’s restaurant museum. That vintage was born from the desire to pay a tribute to the Phoenicians who, more than...
Hospitality Titan Nouhad Dammous Honored by Vresso
Le Bristol Hotel Beirut was the venue for a ceremony that holds a special meaning for the attending professionals who in their own right, are masters of their craft.
Jordanian Siniora expands business
Jordanian Siniora Food Industries purchased a 3,500 square meter warehousing facility in Riyadh, Saudi Arabia, at a total cost of USD 2 million, a move that is in line with Siniora’s expansion strategy in the region to focus on Gulf markets. The company has also purchased a 11,590 m2 plot of land...
8 steps to becoming a barista champion
Safa Salehi, CEO of Iran Academy, authorized SCAE trainer and jury member of the Lebanese Barista Competition at HORECA Lebanon, highlights what it takes to being an award-winning barista.
Chateau Ksara is one of Lebanon’s top touristic destinations
With a history that spans over 160 years, Chateau Ksara has become one of Lebanon’s most visited destinations because of the heritage it holds, as well as the quality and variety of wine that it produces. Today, the Ksara estate has managed to keep attracting visitors from all...
