A new initiative by the Culinary Arts Authority

A new initiative by the Culinary Arts Authority

Saudi Arabia’s culinary traditions are as rich and varied as the nation’s diverse landscapes, with each area offering a variety of ingredients and mouthwatering specialties. Indeed, these delectable hidden gems are simply waiting to be discovered. The latest initiative, the Saudi Feast Food Festival, wrapping up on December 29.

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Culinary arts education in the spotlight

Culinary arts education in the spotlight

Mayada Badr, CEO of the Culinary Arts Commission in KSA, shares her insights on how culinary arts education is evolving in Saudi Arabia and the role of the commission in nurturing the talents of the kingdom’s future chefs.

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In the spotlight: Mayada Badr, CEO of KSA’s Culinary Arts Authority

In the spotlight: Mayada Badr, CEO of KSA’s Culinary Arts Authority

Even though she lives by the moment, her new life motto is ‘Enjoy simple pleasures that could be so rewarding, as simple as enjoying a meal with a piece of bread.

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