Ian McDonald appointed director of FF&E at MG Hotel Supplies
McDonald has successfully delivered hospitality FF&E projects in the Middle East, Africa and the Indian Ocean.
Cacao Barry launches WHOLEFRUIT chocolate in the Middle East
WHOLEFRUIT Chocolate boasts a delicious, fresh and fruity taste, with 40 percent less sugar than the most popular dark chocolates.
Glenfiddich launched NFT art & cocktails in collaboration with Kristel Bechara
Two worlds collided when award-winning NFT artist Kristel Bechara and Glenfiddich whisky came together to celebrate the exclusive Glenfiddich Gran Reserva whisky.
How Kerry and DaVinci Gourmet are empowering women
Kerry and DaVinci Gourmet Flavour Genius Academy partnered with Evolvin’ Women, to help African unemployed women acquire relevant industry skills and knowledge.
How European fruits and vegetables are bringing la dolce vita to the UAE
CSO, the Italian fruit and vegetable cooperative, participated in the Specialty Food Festival in Dubai, where Italian companies showcased a range of products.
A new frozen ready meals brand launched in the UAE
FatBroccoli aims to expand into new territories, such as having 20 outlets in other GCC markets that are already in the pipeline.
GRIFFCO Foods appoints a new general manager
GRIFFCO is a JV between Griffith foods, a global product development specialist and IFFCO, an international conglomerate based in the UAE.
Luminescenza, a reliable partner
With nearly 10 years of experience in the industry, Luminescenza has plenty of experience in helping foodservice clients achieve optimal efficiency. Georges Haddad, the firm’s owner, explains the range of services Luminescenza offers.
New on the market: Philips hotel TVs
Philips MediaSuite TVs have options to suit a variety of budgets and environments, whether for a global hotel chain or a small guest house.
The Macallan launches The Reach Single Malt Whisky
The Reach was laid to rest in 1940 before The Macallan was compelled to close its doors for the first time in its history.
