Ortovivo has opened on Ajaltoun’s main road, introducing a new concept that offers fresh produce alongside natural ice creams, infusions and sandwiches.
The concept redefines convenience and wellness by combining a fresh fruit and vegetable market with offering natural, freshly prepared meals. This hybrid model meets the growing demand among Lebanese consumers for transparent, nutritious and convenient food choices.
Founded by entrepreneur Rabih Nehme, also known for his work with RATRACCC s.a.r.l., Ortovivo focuses on providing accessible, high-quality ingredients. The concept reflects a broader trend in Lebanon’s food industry toward lifestyle-driven, health-conscious offerings that prioritize taste and quality.
Customers at Ortovivo can purchase high quality mouneh, fresh fruits and vegetables. They can also enjoy a selection of fresh salads, sandwiches and baked goods prepared with care. The menu also features artisanal cheeses, mouneh, and sugar-free or gluten-free options for various dietary preferences. Refreshing ice creams, herbal infusions and hot beverages complement the offerings. The full menu is available online, allowing customers to browse selections and place orders conveniently.
Rabih Nehme told Hospitality News ME, “Ortovivo is all about bringing fresh, natural products into everyday life delivered with transparency and quality for those who care about what they eat.” This statement emphasizes Ortovivo’s dedication to clarity, integrity, and customer-focused service.
Combining fresh produce, artisanal products, and thoughtfully prepared meals, Ortovivo delivers quality, transparency and convenience.
