Lebanon’s hospitality education in the spotlight in Hospitality News Talks’ third virtual session

Lebanon’s hospitality education in the spotlight in Hospitality News Talks’ third virtual session

Powered by Hospitality News Middle East and funded by the USAID Lebanon Enterprise development (LED) project, Hospitality News Talks held its third virtual roundtable on February 25 — “Hospitality education in Lebanon in 2021 and beyond.” The online session, one of 12 such talks moderated by Hodema Consulting Services, invited a panel of academics to discuss the latest developments in hospitality education and how their respective institutions have been responding to the pressures of Covid-19 as well as challenges specific to Lebanon: currency devaluation, political uncertainty, etc.

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It is the right time to pursue your cooking training, and for free

It is the right time to pursue your cooking training, and for free

Escoffier’s e-Learning content includes 45+ culinary foundational videos, recipes and assessment tools covering proper sanitation, among others.

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Protected: midar Gl

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Tech and sustainability lead 2020’s F&B trends

Tech and sustainability lead 2020’s F&B trends

The Arabian Peninsula’s wealth is helping it become a global destination for high-end brands, and Africa, which has numerous development challenges.

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Protected: MIDAR

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