Dedicated to supporting the US poultry and egg exports in the MENA region, the USA Poultry & Egg Export Council MENA office organized an event on the 4th of October at brût by Youssef Akiki in Hrajel. Aimed at Lebanese chefs, the gathering provided a unique opportunity to master the art of working with turkey by offering in-depth insights into the product’s attributes and usages.
Green and sustainable manufacturing is the headline theme at the 2023 edition of Gulfood Manufacturing, which takes place in early November (from November 7th to 9th) at the Dubai World Trade Centre (DWTC).
The FHA-HoReCa trade show is taking place from October 22-25, 2024. It will encompass bakery, pastry and gelato, foodservice and hospitality equipment, and more. Over 40,000 global professionals are expected to attend the event.
Two of the Middle East and Africa’s most respected, influential leaders in the hospitality sector were honored at the Future Hospitality Summit (FHS) on September 27.
According to new data, which was released ahead of the Future Hospitality Summit, the Middle East’s hospitality investment outlook has revealed KSA, UAE and Egypt to be at the forefront of investment.
USJ’s IGE welcomed Michelin-starred chef Davy Tissot for a four-day gastronomic and educational extravaganza.
On September 16, 2023, renowned chefs Youssef Akiki and Davy Tissot collaborated on a fundraising culinary event at brût in Hrajel, Lebanon. The event was a celebration of Lebanese cuisine and a testament to the country’s culinary prowess, with all proceeds dedicated to acquiring equipment for a Lebanese culinary school.
In Dubai, the UAE Food & Beverage Business Group has announced the fifth edition of the Future Food Forum 2023.