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Abdul Kader Saadi, founder and managing director of Eighty6 Shop, explains why building a data-led organization is crucial for success in an ever-evolving business environment.
A Lebanese success story: Jason Ryan Bassili, CEO of Le Fumoir By Joe Bassili
Jason Ryan Bassili, CEO of Le Fumoir By Joe Bassili, talks about his passion for smoked salmon and where he plans to take his company.
Pass the cheese please!
Raise the bar with infusions and scented varieties when choosing which cheese to add to a platter or pair with the port.
Invest in the right Food and Beverage Products
Invest in the right products and equipment to make cooking and other functions easier. Here’s a good place to start.
The imperative of sustainable products in the modern era
In the dynamic world of hospitality, where experiences are crafted and memories are made, a paradigm shift is underway. Naji Sleiman, the green architect and founder of Naji Sleiman Architects, is spearheading this transformation through his latest venture, NOA.
The Co-Kitchens UAE launches the Incubation Hub and the Satellite Kitchen
The Co-Kitchens is a culinary platform in the UAE that is introducing innovative concepts to support food entrepreneurs and culinary enthusiasts. The platform, powered by Dubai SME-certified business incubator The Co-Spaces, offers two models: the Incubation Hub and the Satellite Kitchen.
Unveiling shifts in the Middle East energy drinks market
Nandini Roy Choudhury from Future Market Insights explores trends shaping the Middle East’s energy drinks market.
EU event showcases European organic products and sparks collaborations in Riyadh
A culinary journey brought the European organic experience to Riyadh. The exclusive product presentation and live cooking event was held on November 20 in Najd Hall, Radisson Blu Hotel.
The latest UAE food trends for 2024 by The European Union
Furukawa Electric, a prominent Japanese manufacturer specializing in comprehensive communication network infrastructure solutions, is attuned to evolving consumer demands. In this article, they address the trend that center on catering to the glamping needs of the “Instagrammable” generation.