New innovation center tackling MENA food packaging is open in Dubai
Customers visiting the IRC will be able to see the latest innovations in sustainable aseptic packaging such as a carton pack that can be heated and carried on the go.
Emirates to launch the first integrated ‘biometric path’
The airline’s ‘biometric path’ will cover departures, arrivals, transit, chauffeur drive connections, and lounge access in Dubai.
60 Seconds With Mohamad El Yassir, Whirlpool Corporation
Following KitchenAid’s debut in Lebanon, HN spoke to Mohamad El Yassir, regional managing director for Middle East and Africa at Whirlpool Corporation, to find out more about market expectations
Blockchain will boost competitiveness of GCC food producers
According to the World Health Organization (WHO) 1 in 10 people falls ill every year because of eating contaminated food
UNWTO calling for gastronomy startups
A global initiative dedicated to identifying new companies that will lead the transformation of the gastronomic tourism sector.
Manyfood Dives Into The World Of Chocolate
Following KitchenAid’s debut in Lebanon, HN spoke to Mohamad El Yassir, regional managing director for Middle East and Africa at Whirlpool Corporation, to find out more about market expectations
Callebaut launches RB1, the first ruby chocolate for chocolatiers in the UAE
RB1 offers chocolatiers and chefs a new platform through which to express their artisanship and artistry.
Indian hospitality startup OYO debuts in the UAE
The company will operate UAE properties under the manchise model implying a lease with full inventory control, similar to the model in India and China.
Nescafé celebrates coffee farmers and their communities
The campaign encapsulates Nescafé’s work since 1938, to help farmers grow more and better coffee via Nescafé Plan’s three pillars.
