Park Hyatt Dubai names Luis Cobo as its general manager

Park Hyatt Dubai names Luis Cobo as its general manager

Park Hyatt Dubai has promoted hotel manager Luis Cobo to general manager. With a remarkable career spanning more than 18 years, paired with a passion for delivering exceptional guest experiences, Cobo brings a wealth of knowledge and leadership to his new role at the 223-room property.  

Since joining the hotel in 2018, Cobo has contributed significantly to the growth of the hotel, leading to the repositioning of the resort in 2022 and achieving outstanding milestones within the destination. In his new role as general manager, he is set to elevate the much-loved property even further, with a series of enhancements in the coming months.
A seasoned hotelier, Cobo has held positions in luxury properties across the world with Four Seasons Hotels and Resorts in Paris, Bora Bora, London and Dubai as well as the legendary Connaught Hotel part of the Maybourne Group.
“We are thrilled to see Luis take the reigns as general manager. His extensive experience and proven track record in luxury hospitality make him the ideal candidate to lead our team and continue the hotel’s legacy of providing unparalleled experiences for our guests,” said Fathi Khogaly, area vice president and cluster general manager of Hyatt Hotels.
Cobo’s appointment marks a significant milestone for Park Hyatt Dubai, as the hotel continues to uphold its reputation as a luxurious haven of sophistication and impeccable service. Thanks to Cobo’s vision and leadership, the resort is set to reach new heights, further solidifying its position as a lifestyle destination in the heart of Dubai.



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Rita Ghantous

Rita Ghantous is a hospitality aficionado and a passionate writer with over 9 years’ experience in journalism and 5 years experience in the hospitality sector. Her passion for the performance arts and writing, started early. At 10 years old she was praised for her solo performance of the Beatles song “All My Love” accompanied by a guitarist, and was approached by a French talent scout during her school play. However, her love for writing was stronger. Fresh out of school, she became a freelance journalist for Noun Magazine and was awarded the Silver Award Cup for Outstanding Poetry, by The International Library of Poetry (Washington DC). She studied Business Management and earned a Masters degree from Saint Joseph University (USJ), her thesis was published in the Proche-Orient, Études en Management book. She then pursued a career in the hospitality industry but didn’t give up writing, that is why she launched the Four Points by Sheraton Le Verdun Newsletter. Her love for the industry and journalism led her to Hospitality Services - the organizers of the HORECA trade show in Lebanon, Saudi Arabia, Kuwait and Jordan, as well as Salon Du Chocolat, Beirut Cooking Festival, Whisky Live and other regional shows. She is currently the Publications Executive of Hospitality News Middle East, Taste & Flavors and Lebanon Traveler. It is with ultimate devotion for her magazines that she demonstrates her hospitality savoir-faire.

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