Online launch of Sosy Yoko in Lebanon

Online launch of Sosy Yoko in Lebanon

Developed and produced in Poland, Sosy Yoko is a gluten-free, vegan and 100% plant-based product that combines smooth mayonnaise and tangy wasabi.

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Epic views and exciting news at Burj on Bay Hotel, Lebanon

Epic views and exciting news at Burj on Bay Hotel, Lebanon

Overlooking the Bay of Jounieh and the iconic Casino du Liban, Burj on Bay Hotel is a triumph in luxury hospitality. We spoke with Nicolas Broumana, the hotel’s food and beverage manager, to hear about the latest developments and how Burj on Bay Hotel is elevating its five-star offering.

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Lebanese restaurant Em Sherif to debut in London’s Harrods

Lebanese restaurant Em Sherif to debut in London’s Harrods

Em Sherif, which has 12 branches in the Middle East, has been included in many top lists, including the world’s 50 best restaurants.

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Accor signs an exclusive partnership with celebrity chef Maroun Chedid

Accor signs an exclusive partnership with celebrity chef Maroun Chedid

The partnership with Chef Maroun Chedidi illustrates Accor’s strategy to consolidate its position as a leading hospitality group.

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Domaine des Tourelles has launched GinBey, a Lebanese gin brand

Domaine des Tourelles has launched GinBey, a Lebanese gin brand

Distilled at the Domaine des Tourelles winery, GinBey is the fruit of years of hard work and research by winemaker Faouzi Issa.

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Lebanon participates in the Speciality & Fine Food Fair in London

Lebanon participates in the Speciality & Fine Food Fair in London

Lebanon Pavilion will be an opportunity for businesses to expand into the UK and increase the competitiveness of Lebanon’s food products.

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Rotana appoints two new GMs for its Beirut properties

Rotana appoints two new GMs for its Beirut properties

Hamadeh brings 13 years of experience, whereas Nohra has over 20 years. Both will lead Rotana properties in Lebanon.

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Dar Zefta, an architectural gem built on art and passion

Dar Zefta, an architectural gem built on art and passion

In southern Lebanon, Dar Zefta guesthouse realizes a legacy of culture, art and architecture. We sat with Bahjat El-Darwiche, Dar Zefta’s owner, to hear how it all began.

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Malak Al Tawouk expands in Paris

Malak Al Tawouk expands in Paris

Serving around 150 sandwiches per day on weekdays and 250 on weekends, the branch has been franchised by Conshierto.

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The Malt Gallery launches a new branch in Batroun, Lebanon

The Malt Gallery launches a new branch in Batroun, Lebanon

The new Malt Gallery outlet not only operates as a premium alcohol boutique, but is also ideal for lunch, dinner or just drinks with friends.

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