COVID-19: Can entrepreneurs help accelerate tourism recovery?

COVID-19: Can entrepreneurs help accelerate tourism recovery?

The ‘Healing Solutions’ challenge calls for entrepreneurs to submit ideas that can help the tourism sector mitigate the impact of the pandemic and kickstart recovery efforts.

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WTTC urges G20 leaders to save the travel and tourism sector

WTTC urges G20 leaders to save the travel and tourism sector

Gloria Guevara, WTTC President & CEO, said: “The Coronavirus pandemic has put the sector in unprecedented danger of collapse, which is looking increasingly likely unless a global rescue package is agreed to bolster what has become the backbone of the global economy.”

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In the times of Coronavirus, how Boecker’s experience is key

In the times of Coronavirus, how Boecker’s experience is key

HN spoke to Michel Bayoud, president, CEO Boecker World Holding to highlight the company’s important role in such a global crisis.

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The impact of the Coronavirus on the hospitality sector

The impact of the Coronavirus on the hospitality sector

Where are we now in the midst of this pandemic? What does the future have in store for the global economy? These are just two of many questions we’re all asking as COVID-19 slowly dismantles the international hospitality sector. As we wrestle with the challenges, our trusted consultants guide us...

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An eye on the growing poultry market in the MENA

An eye on the growing poultry market in the MENA

On the occasion of Poultry Day which takes place on March 19, HN spoke with Betty Bedrossian Rizk, regional marketing manager at Arab Marketing and Finance (AMFI), which represents US poultry suppliers, to highlight the industry’s insights and upcoming trends.

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An expert’s opinion: Food for thought during the COVID-19 crisis

An expert’s opinion: Food for thought during the COVID-19 crisis

Daniel During, owner of Thomas Klein International, a Dubai-based hospitality and F&B consultancy firm, shares his thoughts about the impact of the COVID-19 outbreak on the industry.

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Let’s all #connect2earth

Let’s all #connect2earth

Mehta stressed the the aim of the #connect2earth campaign is to communicate the importance of preserving nature, not only to ensure the health of the planet but also our own wellbeing and livelihood.

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Tech and sustainability lead 2020’s F&B trends

Tech and sustainability lead 2020’s F&B trends

The Arabian Peninsula’s wealth is helping it become a global destination for high-end brands, and Africa, which has numerous development challenges.

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The impact of Coronavirus on the global tourism industry

The impact of Coronavirus on the global tourism industry

“It’s important to remember that fatality rates remain very low and the chances of contracting the virus are remote if they travel responsibly”

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Radisson Hotel Group pledges to reduce plastic usage

Radisson Hotel Group pledges to reduce plastic usage

This action will remove 57 million miniature amenities from circulation, avoiding the use of almost 500 tons of plastic annually.

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