UAE country report: the great rebound

UAE country report: the great rebound

While most countries are back to pre-pandemic growth after two years of economic turmoil, the United Arab Emirates is reaping the rewards of its early vaccination efforts and measures to support hard-hit sectors. Nada Alameddine, managing partner at Hodema consulting services, paints a promising picture of the Emirates’ growth path and the exciting new development in its hospitality offering.

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A brew with the coffee experts

A brew with the coffee experts

To find out what’s new in coffee, we spoke to four industry professionals who brought us up to date on all things related to this most popular of brews, from machines and market trends to the true meaning of the “coffee sommelier” role.

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6 knights of hospitality

6 knights of hospitality

If you thought the nightlife scene in the Middle East had died down in the post-pandemic era, think again. The industry is abuzz with innovative and ambitious concepts, so who better to guide us through the dark than the brilliant entrepreneurs behind them?

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Dubai: the gateway to the FIFA World Cup 2022

Dubai: the gateway to the FIFA World Cup 2022

With just a month to go before the FIFA World Cup kicks off in Qatar, Dubai’s hotels are reporting an extraordinary increase in bookings. Chadi Chidiac, managing partner of Protocol Hospitality Management and Consultancy, tells us more about how the UAE is benefiting from the event.

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La vie en rose: Paris’ perfect performance

La vie en rose: Paris’ perfect performance

Paris is the most visited city in the world, with strong appeal to international visitors. Indeed, the French capital benefits from various source markets and a well-diversified client mix, allowing the market to perform well throughout the year, as Maria Coll, senior associate, and Sophie Perret, senior director of HVS, explain.

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Project Planning 101

Project Planning 101

Project planning is no easy feat, especially in business. Industry professional Chirine Salha outlines the fundamentals of getting a project off the ground and the key to ensuring it runs smoothly.

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The making of the mocktail market

The making of the mocktail market

We asked five professionals to help us understand the mocktail market better. Here’s what they had to say about what millennialls want, health trends and the development of the industry, which is marked by more creative and colorful concoctions, with no compromise on taste.

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New realities in technology

New realities in technology

If there were any lingering doubts about the necessity of digital transformation for business longevity, the coronavirus has silenced them. Dr. Jassim Haji, president of Global Artificial Intelligence Group, reveals the latest advancements in hospitality-related technologies.

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The rights and wrongs of hotel refurbs

The rights and wrongs of hotel refurbs

While a costly, time-consuming and logistically challenging renovation is feared by many hotel owners, Daniel During, principal and managing director of Thomas Klein International, a Dubai-based hospitality and F&B consultancy firm, highlights the correct way to approach a property refurb and explains how international events are motivating hotels to undergo a facelift.

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Sahel: The Mykonos Of North Africa?

Sahel: The Mykonos Of North Africa?

It’s official: Egypt’s North Coast, also known as Sahel, is the go-to summer spot. Here, Ralph Nader, CEO of Amber Consulting, gives us the lowdown on this unlikely destination and why it’s attracting a certain caliber of tourist.

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