Rixos Premium Magawish Suites & Villas to open in Hurghada
The five-star property brings 410 suites and villas, in addition to meeting halls, vast F&B options, and various leisure facilities.
Egyptian startup among 25 winners in UNWTO’s Global Startup Competition
Tobadaa connects travelers to tour guides and locals using their own cars to book tours, share experiences and make money.
Brice Péan appointed as new GM at Royal Maxim Palace Kempinski
Péan joined Kempinski in 2012, as GM at Kempinski Hotel Qingdao. He has over 30 years of experience in the luxury hospitality field.
Hilton Garden Inn expands its footprint in Cairo with a 250-room property
This management agreement brings the total pipeline to nine hotels for Hilton within Egypt as part of its portfolio of brands.
Marriott’s St. Regis Hotels opens the St. Regis Cairo
The hotel brings 286 rooms and suites and 80 luxurious apartments. It also has a diversified selection of restaurants, bars and lounges.
Yasser Bahaa joins Radisson Blu Hotel, Cairo Heliopolis as GM
He aims to deliver excellent service and memorable guest experiences, while driving a strong financial performance.
Ayman Baky to open his third Sachi restaurant amid pandemic
The entire portfolio of Baky Hospitality Group’s restaurants: Sachi, Kazoku, and Lexie’s will be officially launching their first-ever vegan menu.
JLL’s eye on Cairo’s hotel supply
When it comes to Cairo’s hotel supply, it remained stable at 23,000 keys with no additional completions in the first quarter of 2020.
GCC tourism spend in Egypt will increase 11 percent this year
Arrivals from Europe are expected to be the largest contributor on a regional basis. Those from the GCC will represent one of the highest growth rates.
Jones the Grocer launches in Egypt through Raya Restaurants
The brand will expand with a 60 million Egyptian Pounds (USD 3.8 million) investment and will have six branches, and will bring 240 job opportunities.
