Four Seasons expands its luxury footprint in Egypt
In partnership with leading conglomerate Talaat Moustafa Group (TMG) and as part of its multimillion-dollar expansion, luxury hospitality company Four Seasons has solidified its presence in Egypt with three new high-end hotels and residences: Four Seasons Hotel and Private Residences New Cairo Capital at Madinaty, Four Seasons Hotel Luxor and Four Seasons Resort and Private Residences Sharm El Sheikh.
Luxor Rotana set to welcome guests in Q4 2023
Luxor Rotana will be luxury five-star resort in Egypt’s historic city is set to open in Q4 2023, catering to business and leisure travelers.
Investing in Egypt: the right way to go about it
Egypt’s hospitality sector is on track to grow at a CAGR of 6.2 percent for the next five years, making it a sound proposition for investors. Chadi Chidiac, managing partner of Protocol Hospitality Management and Consultancy, explains how investors should approach this lucrative market.
Radisson Individuals debuts in Egypt with Marina Resort Port Ghalib
Marina Resort Port Ghalib, a member of Radisson Individuals, is set along the Red Seas’s coastline, next to Port Ghalib’s promenade.
Mandarin Oriental to debut in Egypt with a luxury hotel in Cairo
Mandarin Oriental Hotel Group will rebrand the historic Shepheard Hotel in Cairo, Egypt. This will be the group’s first hotel in Egypt.
Lebanese entrepreneurship at its best
The expansion of Lebanese brands into foreign markets should not be underestimated. Ralph Nader, CEO of Amber Consulting, highlights the growth of this trend and which brands are taking the leap.
Destination Egypt by Nada Aaad
With a mantra “opportunities don’t happen, you create them,” Nada Aad, concept creator and managing partner of Mon Maki A Moi, sets her sights on Egypt for a range of new F&B projects. Here, she tells us more.
IHG opens first Crowne Plaza Hotel in Egypt
Part of the Arkan Plaza, the Crowne Plaza features 178 rooms and suites, a variety of F&B outlets, and different others amenities.
A culinary encounter with Tarek Alameddine, culinary director of Baky Hospitality
Visionary chef Tarek Alameddine, who is currently at the helm of Baky Hospitality’s kitchen, talks about his culinary journey, from the world-famous Noma in Copenhagen to new adventures in Egypt.
Behind the scenes at Umami with Chef Tarek Ibrahim
Egypt’s restaurant sector is booming, with many new names joining the scene. We sat with Master Chef Tarek Ibrahim to learn more about Umami, his first restaurant venture in Egypt.
