Hotels and hospitals are both trying to re-establish trust with the public after the initial closures intended to flatten the surge of COVID-19 cases.

Daniel During, principal and management director of Thomas Klein International, tells us why ongoing staff training is the key to success.

In an interview with Château Ksara’s General Manager, Dikran Ghazal, discussed what was achieved in 2018, what the latest challenges are and what exciting happenings he expects for 2019

Women are shaking up hospitality like never before, bringing talent, ideas and a can-do attitude to the sector in unprecedented times. Here, thirty professionals who are today disrupting the industry across the region in a big way, share their success stories and offer words of wisdom to those just starting out.