Studying hospitality in the UAE and KSA

Studying hospitality in the UAE and KSA

With mega- and giga-projects becoming increasingly typical of the Middle East’s hospitality landscape, Mansoor Ahmed, executive director and head of development solutions healthcare, education and PPP at Colliers in the Middle East and Africa region, lifts the lid on tourism education in the UAE and KSA, and why demand for skilled hospitality labor looks set to rise.

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Educating the hospitality professionals of tomorrow

Educating the hospitality professionals of tomorrow

Philippe Francois, president of AMFORHT and creator and developer of hotel, culinary arts and tourism schools, talks about how hospitality education is adapting to new trends and technological advancements, as well as the challenges being faced by hoteliers of the future.

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The hospitality educators: Philippe G. Francois and Jeroen Greven discuss curriculums and careers

The hospitality educators: Philippe G. Francois and Jeroen Greven discuss curriculums and careers

With hospitality education adapting to new trends and technological advancements, we discuss curriculums and careers and with two educators in the field.

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Grand Hyatt Amman launches the Future Hotelier Academy

Grand Hyatt Amman launches the Future Hotelier Academy

The project aims to empower youth from both genders in the hospitality sector to help reduce the unemployment ratio in Jordan.

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Worldchefs and Food for Soul partner on sustainability education

Worldchefs and Food for Soul partner on sustainability education

Worldchefs developed the Sustainability Education for Culinary Professionals curriculum in 2018 to teach chefs how to act sustainably.

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Sommet Education partners with KSA’s Tourism Development Fund

Sommet Education partners with KSA’s Tourism Development Fund

Sommet Education will provide TDF’s employees and clients with the opportunity to enroll in training courses for various professions.

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EAHM and HAMA MEA collaborate on top hospitality asset management course

EAHM and HAMA MEA collaborate on top hospitality asset management course

The course, which runs from September to October 2021, is geared toward those looking for a post-graduate experience.

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Le Cordon Bleu to open an institute in Riyadh by the end of 2023

Le Cordon Bleu to open an institute in Riyadh by the end of 2023

Le Cordon Bleu will also propose a program dedicated to Saudi Arabian cuisine, to highlight the local ingredients, flavors and gastronomy.

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Students at Lebanon’s La Sagesse University create the world’s first virtual restaurant

Students at Lebanon’s La Sagesse University create the world’s first virtual restaurant

As part of their curriculum, senior La Sagesse students are required to design and execute a capstone project under the guidance of their instructors.

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