Ramadan culinary trends with chef Paul Hayward, brought to you by Elle & Vire
Executive pastry chef Paul Hayward, consultant and owner of Ph by Design, reveals the culinary trends of the season and his favorite Elle & Vire products.
Radisson Hotel Group to open new properties in Tunisia
La Maison Blanche Tunis joins the group’s two operating hotels and three under development in Tunisia, with a total of 1,000 rooms.
New director of sales and marketing joins The Ritz-Carlton DIFC
Kristen Parkins will create strategic marketing to reinforce The Ritz Carlton DIFC’s position as the leading luxury business hotel in Dubai.
Ennismore appoints chef Sara Aqel as executive chef of Fi’lia globally
Chef Aqel will oversee sister Fi’lia in Miami’s SLS Brickell and South Beach and SLS Baha Mar in the Bahamas, and upcoming Paris outlet.
A cut above the rest: Top Chef winner Charbel Hayek
A seasoned expert in hygiene and food safety, Bana Kalash Kobrosly is general manager of Rentokil Boecker Lebanon. Here, she shares the firm’s latest news and expansion plans.
Franchising with Luminescenza, a reliable partner, helping foodservice clients achieve optimal efficiency
Luminescenza has over 10 years of experience in helping foodservice clients achieve optimal efficiency. Georges Haddad, the firm’s owner, explains how he and his team are supporting businesses that are looking to franchise their brands.
Rotana appoints new corporate director of food and beverage
Miguel Silva will be responsible for further enhancing Rotana’s food and beverage portfolio in the region.
Abdel Rahman Abdel Shafi promoted to GM Fairmont Fujairah Beach Resort
With over 20 years’ experience in hospitality, Abdel Shafi was responsible for pursuing operations and performance quality.
Jeddah Marriott Hotel Madinah Road appoints new GM
Muntaser Allaf has been appointed general manager of the recently opened Jeddah Marriott Hotel Madinah Road in Saudi Arabia.
Laure Morvan named Accor’s new chief development officer for IMEAT region
Laure Morvan brings to Accor almost 20 years of experience in hotel development, marketing and project management.